• Dry Collagen Sausage Casing Tube Meat Sausages Casing. 3m/80mm Home
  • Dry Collagen Sausage Casing Tube Meat Sausages Casing. 3m/80mm Home
  • Dry Collagen Sausage Casing Tube Meat Sausages Casing. 3m/80mm Home

Dry Collagen Sausage Casing Tube Meat Sausages Casing. 3m/80mm

8.00 $ CAD

3 Meter Long Tubes of Caramel color Collagen Casings - also known as Snack Stick Casings. Caliber:80mm

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3 Meter Long Tubes of Caramel color Collagen Casings - also known as Snack Stick Casings. Caliber:80mm

After you made a sausage, diameter is about 12cm ,Pig Sausage pipe Length:3m. Perfect for pig or beef. Edible collagen casings made of beef protein. Designed to allow smoke to permeate the meat to increase the flavors of sausage

How to use:
1. Take out the casing, cutting the length required.
2. Put the casing into the water soak.
3. Start enema

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